Yogurt frozen, also known as frozen yogurt or froyo, is a frozen dessert made from yogurt and other ingredients. It is similar to ice cream but is generally considered to be a healthier alternative due to its lower fat and calorie content.
Yogurt frozen is typically made by blending yogurt with milk, sugar, and sometimes fruit or other flavorings. The mixture is then frozen and churned in a machine to create a smooth and creamy texture.
Many frozen yogurt shops offer a wide variety of flavors and toppings, allowing customers to customize their dessert to their liking. Some shops also offer dairy-free and vegan options made from alternative milks such as almond or coconut.
In addition to its lower fat and calorie content, yogurt frozen is also a good source of probiotics, which are beneficial bacteria that promote gut health. However, it is important to note that not all frozen yogurt is created equal, and some varieties may be high in sugar or artificial additives.
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